According to breeders, the problem with any liquid feed is essentially its complexity of use: transport in a bucket or bucket, difficulty of integration into the mixer or into the ration, liquid feed is not practical.

Liquid France is launching SUCR’EXPERT, a unique and innovative product in the liquid feed market. Its goal is to help valorize forages by optimizing all microbial fermentations thanks to its 6 different types of sugars.